The Anatomy of Life and Energy in Agriculture

  • ISBN13: 9780911311198
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Product Description
The energies in fertilizers and in the cosmos do not often move needles, but they preside over crop production. As this manual makes clear, through learning to tap and use “life-force energy” it is possible to develop food production practices that are both high quality and nondestructive. Since high sugar and mineral levels confer immunity to bacterial, insect and fungal attack, a complete Brix chart on crops is included. Andersen’s chapters outline in detail the… More >>

The Anatomy of Life and Energy in Agriculture

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3 Responses to “The Anatomy of Life and Energy in Agriculture”

  1. G. J. Harris says:

    Again, like the previous book a must for looking after the land and looking outside the chemical square.
    Rating: 5 / 5

  2. This book is a very insightful look at agriculture today. The author writes so that people who are younger can understand about the science involved in agruculture and has very interesting knowledge to support his statements.
    Rating: 5 / 5

  3. I am a third generation farmer and have been using Dr. Andersen’s knowledge

    for three years. I am amazed at the increase in quality and quanity of

    my crops, with less costly and poisonous inputs.

    Please, read this book and gain a new look on life, food and our

    place in this world.
    Rating: 5 / 5

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